Hot Velvet | The Cocktail Project
  • main spirit

    Rum

  • FLAVOR

    Hot, Sweet

  • skill level

    Advanced

Next Recipe, Banana Truffle-nog | The Cocktail Project
Banana Truffle-nog

ingredients

  • 1 part Cruzan® Velvet Cinn™ Rum
  • 1 part Cruzan® Estate Diamond® Dark Rum
  • 2 parts Hot Chocolate
  • 1 pinch Chili Powder
  • 1 tiny pinch Salt
  • Cinnamon, Ground

Instructions

Combine all ingredients in a sauce pot and whisk briskly until warm. (Alternate use: Use an espresso machine steam wand to bring to temp). Garnish with grated cinnamon.
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Glassware Essentials

Tools To Have Behind Your Bar