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Spiced Christmas Punch

Wish your friends a very merry holiday season with this crafty Christmas punch recipe. Layered with spices and bitters, this bourbon punch is a little sweet, a little aromatic and very flavorful. Create wreath-like ice blocks in a round steal pan for a festive way to celebrate the most wonderful time of year.

Wish your friends a very merry holiday season with this crafty Christmas punch recipe. Layered with spices and bitters, this bourbon punch is a little sweet, a little aromatic and very flavorful. Create wreath-like ice blocks in a round steal pan for a festive way to celebrate the most wonderful time of year.

QUICK FACTS

main spirit

Bourbon , Vermouth

FLAVOR

Fruity , Spicy

skill level

Advanced

Sauza® Strawberry Margarita

Ingredients

12 parts
Basil Hayden's® Kentucky Straight Bourbon Whiskey
6 parts
Vermouth, Sweet
6 parts
Black Tea
12 parts fresh Apple Juice or
Apple Cider
8 parts fresh
Lemon Juice
4 parts Demerara
Simple Syrup
1/2 part
Angostura® Bitters
24 parts
Club Soda
6
Ice Blocks
6
Cinnamon Stick
17
Apple Slices
Garnish with freshly grated Cinnamon and
Nutmeg

Instructions

Make Ice Blocks:
In advance, prepare ice blocks by filling 6, 4-ounce square plastic containers with water, two apple slices and one cinnamon stick each, and place in the freezer.

Make Punch:
Add Basil Hayden’s® Bourbon, sweet vermouth, black tea, apple juice, lemon juice, Demerara syrup and Angostura® Bitters in punch bowl and stir. Top with club soda. Carefully place the 6 pre-made ice blocks into the punch bowl and garnish with remaining apple slices and freshly-grated cinnamon and nutmeg.

Serves 6.

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Tools To Have Behind Your Bar

How to Make Simple Syrup

Tools To Have Behind Your Bar

How to Make Simple Syrup

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