- 1 1/2 parts Maker's Mark® Bourbon
- 3/4 parts Aperol® Aperitif
- 1 dash Rhubarb Bitters
- 1 splash Dolin® Blanc Vermouth De Chambrey
- Garnish Orange Zest
Rinse a martini glass with a little absinthe and ice, stir and let sit and bind to the glass. Fill a shaker with ice, add the Makers Mark® Bourbon, Aperol, bitters and vermouth. Stir gently. Discard the ice and absinthe. Strain the cocktail into the glass. Garnish with a strip of orange zest.
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