Apri Diem | The Cocktail Project
  • main spirit

    Bourbon

  • FLAVOR

    Sweet

  • skill level

    Beginner

Next Recipe, Jim Beam® Black Hot Toddy | The Cocktail Project
Jim Beam® Black Hot Toddy

ingredients

  • 2 parts Basil Hayden's® Kentucky Straight Bourbon Whiskey
  • 1 spoonful Apricot Jam
  • 2 pieces Ginger, Sliced
  • 1/2 part Lemon Juice
  • 2-3 dashes Orange Bitters

Instructions

In a shaker, muddle the ginger and jam. Add ice, lemon juice, and Basil Hayden’s® Bourbon. Shake. Strain into ice filled highball. Top with soda. Garnish with lemon wheel.
The Secrets of Citrus
How to Muddle

The Secrets of Citrus

How to Muddle