Bruxo® Mezcal Mule

2 parts Bruxo® X Mezcal 4 parts Fever-Tree Ginger Beer Garnish: Lime wedge
Fill a tall glass with ice. Squeeze and drop a lime wedge into the glass and top with Bruxo® X Mezcal and Fever-Tree Ginger Beer. Garnish with a lime wedge.
For a mouth-watering mule, don't overlook the mezcal. Try Bruxo® X Mezcal paired with Fever-Tree Ginger Beer and a lime wedge to liven up a delicious classic. Just make sure your guests enjoy it ice-cold.

QUICK FACTS

MAIN SPIRIT

Mezcal

FLAVOR

Refreshing

SKILL LEVEL

Beginner

Next Recipe, After Midnight in Kentucky | The Cocktail Project
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ingredients

  • 2 parts Bruxo® X Mezcal
  • 4 parts Fever-Tree Ginger Beer
  • Garnish: Lime wedge

Instructions

Fill a tall glass with ice. Squeeze and drop a lime wedge into the glass and top with Bruxo® X Mezcal and Fever-Tree Ginger Beer. Garnish with a lime wedge.
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  • Prep: 5 m
  • Ready In: 5 m
  • Yield: 1 servings
Tools to have Behind your Bar
Easy Ice Tips

Tools to have Behind your Bar

Tools to have Behind your Bar

Easy Ice Tips

Easy Ice Tips