For a mouth-watering mule, don't overlook the mezcal. Try Bruxo<sup>®</sup> X Mezcal paired with Fever-Tree Ginger Beer and a lime wedge to liven up a delicious classic. Just make sure your guests enjoy it ice-cold.
Fill a tall glass with ice. Squeeze and drop a lime wedge into the glass and top with Bruxo® X Mezcal and Fever-Tree Ginger Beer. Garnish with a lime wedge.