CC<sup>™</sup> Ginger Ale recipe
CC<sup>™</sup> Ginger Ale recipe
CC<sup>™</sup> Ginger Ale recipe

CC™ Ginger Ale

1 part Canadian Club® 1858 Whisky 3 parts Fever-Tree Ginger Ale Garnish: Lime wedge
Combine ingredients in a rocks glass over ice. Garnish with a lime wedge.
The CC™ and Ginger Ale is a timeless go-to that needs no introduction. Smooth Canadian whisky meets snappy Fever-Tree Ginger Ale for a surefire hit that's easy to serve for larger groups, no matter the season. Mix individually or batch in a pitcher for friends and family.

QUICK FACTS

MAIN SPIRIT

Canadian Whisky

FLAVOR

Refreshing

SKILL LEVEL

Beginner

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ingredients

  • 1 part Canadian Club® 1858 Whisky
  • 3 parts Fever-Tree Ginger Ale
  • Garnish: Lime wedge

Instructions

Combine ingredients in a rocks glass over ice. Garnish with a lime wedge.
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  • Prep: 3 m
  • Ready In: 3 m
  • Yield: 1 servings
Tools to have Behind your Bar
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Easy Ice Tips
Play Video: Easy Ice Tips

Tools to have Behind your Bar

Tools to have Behind your Bar

Easy Ice Tips

Easy Ice Tips

Ingredient Gallery

  • Canadian Club<sup>®</sup> 1858 Whisky - Drink Recipe Ingredient
    Canadian Club® 1858 WhiskyBUY
  • Fever-Tree Ginger Ale - Drink Recipe Ingredient
    Fever-Tree Ginger AleBUY
  • Lime wedge - Drink Recipe Ingredient
    Lime wedgeBUY