Fall Sangria recipe
Fall Sangria recipe
Fall Sangria recipe

Fall Sangria

1 1/2 parts DeKuyper® Peach Brandy 12 parts White Wine 1 splash Soda Water 2 Orange, Sliced 2 Apple, Sliced 1 Lime, Sliced 1 Lemon, Sliced 2 Ginger, Sliced 2 Cinnamon Stick 3 Whole Cloves 1 Tablespoon Honey

Add one apple, one orange, and other ingredients to a pitcher and let sit until ready to serve. Strain the mixture into a pitcher and add the second apple and orange. Top with soda water.

Serves 6.

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Sangria isn’t just for summer anymore! Mix together crisp apple, zesty lemon and lime, tangy orange, spicy ginger and aromatic cinnamon for a flavorful base. Top it with sweet DeKuyper® peach brandy, white wine, and soda water. The result? A light and delicious fall sangria cocktail you’ll want to share with friends.

QUICK FACTS

MAIN SPIRIT

Cordials, Wine

FLAVOR

Sweet

SKILL LEVEL

Intermediate

Next Recipe, Peach Sangria | The Cocktail Project
Peach Sangria

ingredients

  • 1 1/2 parts DeKuyper® Peach Brandy
  • 12 parts White Wine
  • 1 splash Soda Water
  • 2 Orange, Sliced
  • 2 Apple, Sliced
  • 1 Lime, Sliced
  • 1 Lemon, Sliced
  • 2 Ginger, Sliced
  • 2 Cinnamon Stick
  • 3 Whole Cloves
  • 1 Tablespoon Honey

Instructions

Add one apple, one orange, and other ingredients to a pitcher and let sit until ready to serve. Strain the mixture into a pitcher and add the second apple and orange. Top with soda water.

Serves 6.

All trademarks are the property of their respective owners.

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