Tropical Spice | The Cocktail Project
Tropical Spice | The Cocktail Project
Tropical Spice | The Cocktail Project

Tropical Spice

1 1/2 parts Calico Jack® Spiced Rum3/4 part Cruzan® Coconut Rum3 parts Pineapple Juice1 part Cranberry Juice Maraschino Cherries

Shake all ingredients with ice and pour into a Hurricane glass. Garnish with a cherry on the rim.
Cruise down to the Caribbean without hopping on a boat. The fruity flavors of coconut, pineapple and cranberry take spiced rum drinks to another level. Simply shake the ingredients together and garnish with a cherry. All that’s left to do is lie back, close your eyes, and let this tropical cocktail transport you to the beach.

QUICK FACTS

MAIN SPIRIT

Rum

FLAVOR

Sweet

SKILL LEVEL

Beginner

Next Recipe, Iced Espresso | The Cocktail Project
Iced Espresso

ingredients

  • 1 1/2 parts Calico Jack® Spiced Rum
  • 3/4 part Cruzan® Coconut Rum
  • 3 parts Pineapple Juice
  • 1 part Cranberry Juice
  • Maraschino Cherries

Instructions

Shake all ingredients with ice and pour into a Hurricane glass. Garnish with a cherry on the rim.

How to Properly Use a Shaker
Play Video: How to Properly Use a Shaker
Easy Ice
Play Video: Easy Ice

How to Properly Use a Shaker

Easy Ice

Ingredient Gallery