Pack rocks glass with shaved ice. Slowly pour chilled spirits over the ice. Squeeze juice of lime on top. Garnish with sprig of mint and a black cherry.
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A Martini is a thing of uncomplicated beauty. Gin or vodka, vermouth, stirred with ice, strained into a glass, a twist of lemon rind, plop in an olive and it’s done. Elegant. Classic. Enduring.