- 2 parts Cruzan® Single Barrel Rum
- 1/2 part Simple Syrup
- 3 dashes Bitters
- Coconut Water Ice Cubes
- Orange Peel
Cut a wide swath of orange peel and lightly press it in the bottom of a rocks glass. Add rum, syrup and bitters. Now drop in a few Coconut Water Ice Cubes and stir gently.
Coconut Water Ice Cubes Recipe: Pour a can of Coconut Water (strain the pulp out first, if needed) in an ice cube tray- the bigger the cube tray the better and freeze for several hours.