THIS WEBSITE CONTAINS EXOTIC IMAGES OF COCKTAILS.
You must be of legal drinking age to enter this website.
PLEASE ENTER YOUR BIRTHDATE.
Remember me ENTER SITE
drink-smart

Courvoisier® Classic

A little sweet, a little bitter and exceedingly elegant, here’s a classic cocktail recipe worth trying. Peychaud’s® bitters, Absinthe and sugar create complexity when mixed with the rich and fruity flavor of Courvoisier® VS. Garnish with a citrus peel twist for a look as sophisticated as the drink itself.

QUICK FACTS

main spirit

Cognac

FLAVOR

Sweet

skill level

Advanced

A little sweet, a little bitter and exceedingly elegant, here’s a classic cocktail recipe worth trying. Peychaud’s® bitters, Absinthe and sugar create complexity when mixed with the rich and fruity flavor of Courvoisier® VS. Garnish with a citrus peel twist for a look as sophisticated as the drink itself.

Ingredients

2 parts
Courvoisier® VS Cognac
1
Sugar Cubes
4 dashes
Peychaud's® Bitters
Absinthe
Spiral of
Lemon Peel

Instructions

Muddle sugar cube with a few drops of water. Add several small ice cubes, cognac and bitters.

Stir well and strain into a second, chilled glass in which you have rolled around a few drops of absinthe until the inside is throughly coated, pouring out the excess. Garnish with a twist of lemon peel.

All trademarks are the property of their respective owners.

RELATED VIDEOS

How to Muddle
The Art of Stirring

How to Muddle

The Art of Stirring

YOU MIGHT ALSO LIKE