Cranberry Cooler | The Cocktail Project
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It’s Bitter to Be Hoppy

ingredients

  • 2 parts Cranberry Juice
  • 1/2 part DeKuyper® Triple Sec Liqueur
  • 1 1/2 parts Jim Beam® Original
  • 2 parts Lemon Sour
  • Garnish with Lemon Wedges

Instructions

Build ingredients in order listed over ice in a tall highball glass. Garnish with a lemon wedge and serve.

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