Ingredients
2 parts
Knob Creek® Straight Rye Whiskey
2 dashes
Angostura® Bitters
½ part
Demerara Syrup*
Garnish:
Lemon Peel
Instructions
Combine all ingredients in a mixing glass and stir until properly diluted. Strain over fresh ice (ideally one large cube) in a rocks glass. Express lemon oil over cocktail and rub around the rim before placing into the glass.
*To make Demarara syrup combine 2 parts Demarara sugar with 1 part hot water. Mix until syrup consistency.
