![Laphroaig® Blood Mary Queen of Scots | The Cocktail Project](/sites/default/files/styles/recipe_main_img/public/Bloody_Mary_1000X1000.jpg.webp?itok=-gwDJ3l9)
![Laphroaig® Blood Mary Queen of Scots | The Cocktail Project](/sites/default/files/styles/standard_recipe_image_mobile/public/Bloody_Mary_1000X1000.jpg.webp?itok=qmQH__pJ)
Ingredients
2 1/2 parts
Bloody Mary Mix
1/2 part
Clamato Juice
1 part
Laphroaig® 10 Year Old Whisky
1 large pinch
Wasabi
1 bar spoon
Soy Sauce
2 grinds
Pepper, Black
Instructions
Muddle the soy sauce and wasabi together. Add ingredients to pitcher of ice while stirring. After all ingredients are nicely integrated, strain into a pint glass. Garnish with cracked pepper.