Maker's Mark® Eggnog | The Cocktail Project
  • main spirit

    Bourbon

  • FLAVOR

    Sweet

  • skill level

    Advanced

ingredients

  • 1 liter Maker's Mark® Bourbon
  • 1 quart Milk
  • 1 quart Heavy Cream
  • 2 dozen Eggs
  • 1 1/2 cups Sugar
  • Garnish Nutmeg

Instructions

Separate eggs and beat yolks until creamy. Whip sugar into yolks. Beat whites until they stand in peaks, adding 1/2 cup additional sugar, if desired. Beat yolks and Maker’s Mark® Bourbon together. Add whites. Beat cream. Add cream and milk to mixture. Add nutmeg to taste, and garnish each cup with nutmeg. Makes approximately 24 servings.
Glassware Essentials
Tools To Have Behind Your Bar

Glassware Essentials

Tools To Have Behind Your Bar