The quintessential cocktail of the South, the classic Mint Julep wears many hats. Perfect for sitting on the porch or cooling off on a hot summer night, this Maker’s Mark® Mint Julep recipe combines smooth bourbon with fresh mint and simple syrup for a refreshingly sweet spring or summer cocktail.
The quintessential cocktail of the South, the classic Mint Julep wears many hats. Perfect for sitting on the porch or cooling off on a hot summer night, this Maker’s Mark® Mint Julep recipe combines smooth bourbon with fresh mint and simple syrup for a refreshingly sweet spring or summer cocktail.
Advanced
Add mint leaves and simple syrup into a julep cup and gently muddle. Add ice and top with Maker’s Mark® Bourbon. Stir until glass is chilled. Garnish with a mint sprig.
To make your own simple syrup, combine 1 cup of granulated sugar and 1 cup distilled water in a saucepan and bring to a boil. Stir constantly until sugar has dissolved. Set aside to cool.
Everyone who loves cocktails knows how mint lends a delicious fresh flavor to a Mojito when gingerly muddled, or nestled as a garnish on top. But have you ever thought of using ingredients like thyme or rosemary in your drinks?
