THIS WEBSITE CONTAINS EXOTIC IMAGES OF COCKTAILS.
You must be of legal drinking age to enter this website.
PLEASE ENTER YOUR BIRTHDATE.
Remember me ENTER SITE
The Cocktail Project encourages responsible drinking. Alcohol should be consumed in moderation. By entering this website, you are agreeing to our Terms and Conditions, Privacy Policy, and Cookie Policy.
Prickly Pink Margarita | The Cocktail Project

Prickly Pink Margarita

QUICK FACTS
Save Print

Ingredients

1 part
Sauza® Blue 100% Agave Blanco Tequila
1/2 part
DeKuyper® Triple Sec Liqueur
1/2 part
Prickly Pear Syrup
1 part
Limeade
Shopping list Buy Now

Instructions

Combine all ingredients in a shaker with ice and shake. Strain into glass and serve. Garnish with prickly pear slice and lime wedge (optional).

INGREDIENT GALLERY

Bottle of Sauza® Blue 100% Agave Blanco Tequila
Sauza® Blue 100% Agave Blanco Tequila
Buy Now
DeKuyper® Triple Sec Liqueur
DeKuyper® Triple Sec Liqueur
Limeade
Limeade
Bottle of Sauza® Blue 100% Agave Blanco Tequila
Sauza® Blue 100% Agave Blanco Tequila
Buy Now
DeKuyper® Triple Sec Liqueur
DeKuyper® Triple Sec Liqueur
Limeade
Limeade

RELATED VIDEOS

Y2LX6UxMZY0
Thumbnail of a video - explaining 'How to Properly Use a Shaker'
Tools To Have Behind Your Bar
Thumbnail of a video explaining "Tools to have Behind your Bar"

Y2LX6UxMZY0

Tools To Have Behind Your Bar

YOU MIGHT ALSO LIKE

A glass of Nectarita, garnished with ice cubes, a wheel of lemon, and crushed sugar around the rim of the glass

Nectarita

A glass of Sauza® Classic Margarita garnished with lemon slices and salt alongside few lime slices

Classic Margarita

A glass of Prickly Pink Margarita garnished with crushed sugar and lemon slice on the rim of glass

Prickly Pink Margarita

TIPS AND TRICKS

How Do I Get A Bartender's Attention At The Bar
Ask a Bartender
How Do I Get A Bartender's Attention At The Bar?

When you’re ordering drinks at a bar, it can be tough to get your bartender’s attention. But there are some great ways—and not so great ways—to flag your bartender down. First, have your order ready before you go to the bar.

READ