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Rum Runner | The Cocktail Project

Rum Runner

QUICK FACTS
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Ingredients

1 1/2 parts
Cruzan® Coconut Rum
1 part
DeKuyper® Blackberry Brandy
1 part
Pineapple Juice
1 part
Orange Juice
Splash
Grenadine
Pineapple Wedge
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Instructions

Serve over ice in a hurricane glass. Garnish with a pineapple wedge.

INGREDIENT GALLERY

Bottle of Cruzan® Coconut Rum
Cruzan® Coconut Rum
Buy Now
Bottle of DeKuyper® Blackberry Brandy
DeKuyper® Blackberry Brandy
Buy Now
Pineapple Juice
Pineapple Juice
Orange Juice
Orange Juice
Grenadine
Grenadine
Pineapple Wedge
Pineapple Wedge
Bottle of Cruzan® Coconut Rum
Cruzan® Coconut Rum
Buy Now
Bottle of DeKuyper® Blackberry Brandy
DeKuyper® Blackberry Brandy
Buy Now
Pineapple Juice
Pineapple Juice
Orange Juice
Orange Juice
Grenadine
Grenadine
Pineapple Wedge
Pineapple Wedge

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TIPS AND TRICKS

How to muddle
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How to Muddle Drinks- Technique and Ingredients

A muddler is a piece of barware used to mash, or muddle, herbs, fruits and spices in a cocktail. Muddling releases oils and juices trapped within the leaves or rinds, adding complex flavors and aromatic overtones.

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