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Strawberry Mai Tai | The Cocktail Project

Strawberry Mai Tai

QUICK FACTS
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Ingredients

1 1/2 parts
Cruzan® Strawberry Rum
1/2 part
DeKuyper® Orange Curacao Liqueur
1 1/2 parts fresh
Lime Juice
3/4 parts
Simple Syrup
1/2 Finest Call
Orgeat Syrup
Garnish with
Pineapple Cube
Garnish with
Cherries
Garnish
Mint Sprig
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Instructions

Add ingredients and stir gently into a mixing glass of crushed ice. Garnish with a pineapple cube and cherry speared and a mint sprig.

INGREDIENT GALLERY

Bottle of Cruzan® Strawberry Rum
Cruzan® Strawberry Rum
Buy Now
DeKuyper® Orange Curacao Liqueur
DeKuyper® Orange Curacao Liqueur
Lime Juice
Lime Juice
Simple Syrup
Simple Syrup
Orgeat Syrup
Orgeat Syrup
Cherries
Cherries
Mint Sprig
Mint Sprig
Bottle of Cruzan® Strawberry Rum
Cruzan® Strawberry Rum
Buy Now
DeKuyper® Orange Curacao Liqueur
DeKuyper® Orange Curacao Liqueur
Lime Juice
Lime Juice
Simple Syrup
Simple Syrup
Orgeat Syrup
Orgeat Syrup
Cherries
Cherries
Mint Sprig
Mint Sprig

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How to Make Simple Syrup
Thumbnail of a video - explaining 'How to create a simple syrup'
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Thumbnail of a video - explaining 'The Art of Stirring'

How to Make Simple Syrup

The Art of Stirring

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TIPS AND TRICKS

How to muddle
Bartending 101
How to Muddle Drinks- Technique and Ingredients

A muddler is a piece of barware used to mash, or muddle, herbs, fruits and spices in a cocktail. Muddling releases oils and juices trapped within the leaves or rinds, adding complex flavors and aromatic overtones.

READ