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Au-Kee-Ta | The Cocktail Project

QUICK FACTS

Ingredients

1 1/2 parts
Auchentoshan® American Oak Single Malt Scotch Whisky
1/2 part
Amaretto
1/4 part
Amaro® Nonino
1/4 part
Black Walnut Liqueur
3/4 part
Lemon Juice
Pear Cider, Dry

Instructions

Place all ingredients in a cocktail shaker with ice. Shake and double strain into a rocks glass over fresh ice. Top with cider and garnish with a dried apricot (optional).

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