Kentucky Coffee
Whip up this Irish coffee recipe to give your coffee a little extra oomph. Aromatic from the start, this bourbon coffee is only enhanced by the full flavor of Maker’s Mark®. A hint of hazelnut liqueur adds a sweet and nutty note. Garnish it with extra whipped cream for a decadent drink that is perfect on a chilly day.
QUICK FACTS
skill level
Beginner
Whip up this Irish coffee recipe to give your coffee a little extra oomph. Aromatic from the start, this bourbon coffee is only enhanced by the full flavor of Maker’s Mark®. A hint of hazelnut liqueur adds a sweet and nutty note. Garnish it with extra whipped cream for a decadent drink that is perfect on a chilly day.
Ingredients
Instructions
Fill a mug half way with hot coffee and pour in Maker's Mark® Bourbon and DeKuyper® Hazelnut Liqueur. Add cream liqueur and top off with a dollop of whipped cream.
- Prep: 5 m
- Ready In: 5 m
- Yield: 1 servings
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TIPS AND TRICKS
If you’re looking for a simple syrup substitute, there are three favorites you probably have right in your home: honey, maple syrup and agave. For honey or agave, add warm water to them, to help turn the mix to syrup.