Dad’s Bourbon Mary | The Cocktail Project
  • main spirit



    Savory, Spicy

  • skill level


Next Recipe, The Devil & Miss Mary | The Cocktail Project
The Devil & Miss Mary


  • 2 parts Basil Hayden's® Kentucky Straight Bourbon Whiskey
  • 1/4 part Jalapeño Juice
  • 1/2 part Bloody Mary Mix
  • 1 teaspoon Lemon Juice
  • 2 dashes Celery Bitters
  • 2 dashes Tabasco® Hot Sauce
  • Cracked Pepper, Black
  • Rim Glass with Black Sea Salt
  • Garnish with Bacon
  • Garnish with Basil Leaves
  • Garnish with Lemon Wedges


*Use bottled Bloody Mary Mix of your choice or Homemade Bloody Mary Mix:
¼ part Tomato Juice
¼ part Beef Stock
½ tsp. Horseradish

Add Basil Hayden’s® Bourbon, jalapeño juice, Bloody Mary mix, lemon juice, celery bitters, Tabasco®, cracked black pepper and ice to a cocktail shaker. Shake vigorously and strain into a chilled cocktail glass rimmed with black sea salt. Garnish with a slice of cooked bacon, clapped basil leaf and a lemon wedge.

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How to Properly Use a Shaker
Simple Garnishes

How to Properly Use a Shaker

Simple Garnishes